SASTA members are persons engaged in the growing, milling or processing of cane or the refining of sugar in South Africa, or persons engaged in scientific or technical research work into any aspect of sugar production or sugarcane processing. Membership is also accepted from persons not directly involved in these areas of work but who have business relationships with the South African sugar industry.
The various membership categories and terms are stipulated in SECTION 6 of the SASTA Constitution.